Sorry 'bout the dumb question, but can anyone lead me to a site or tell me different techniques on field dressing and cleaning. For now, I'm removing the breast, and even that's half assed. It's a shame not to use the whole goose.
Did you have to slit with a knife to get your fingers into the cavity or did you push through naturally? Considering how tuff their skin can be at times, I never would have thought you could puncture with bare fingers. I'm under the impression that you're getting underneath the breast to pull it out. Am I correct??
Thanx!!!!!!
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