Here's another one for legs and thighs. Most of our friends throw away the snow goose legs and thighs. I use the Hi-Mountain Hickory Jerky Mix. Coat and let legs/thighs soak for 20 hours or so. Smoke with hickory chips about 1 hour, and finish on hot Grill. Great with your favorite beverage.
Legs
Well it's time to put up some recipes.This is one of my favorites.Most people throw away the legs and drumsticks.On waterfowl I think they are the best part.Anyway here is a good one,so don't throw them away.
Ingredients: 4 legs
4 strips bacon
1 can mushrooms
1 small onion
1 cup rice
1 cup chicken broth
cornstarch
1 tbls butter
Wrap legs with bacon,place in baking pan,cover with tin foil,bake at 425 for 1 hour.Take meat off bones.Saute butter,onion,and mushrooms.Add crumbled bacon and meat from legs.Add broth.Thicken with cornstarch.Serve over rice.
Ingredients: 4 legs
4 strips bacon
1 can mushrooms
1 small onion
1 cup rice
1 cup chicken broth
cornstarch
1 tbls butter
Wrap legs with bacon,place in baking pan,cover with tin foil,bake at 425 for 1 hour.Take meat off bones.Saute butter,onion,and mushrooms.Add crumbled bacon and meat from legs.Add broth.Thicken with cornstarch.Serve over rice.
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